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La gourmandise de Guillaume Apollinaire / Geneviève Dormann ; préface de Jean Dérens.

LIBRA PQ2601.P6 Z6146 1994
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Format:
Book
Author/Creator:
Dormann, Geneviève, 1933-
Language:
French
Subjects (All):
Apollinaire, Guillaume, 1880-1918--Knowledge and learning--Gastronomy.
Apollinaire, Guillaume.
Apollinaire, Guillaume, 1880-1918.
Gastronomy.
Cooking, French.
Physical Description:
213 pages ; 21 cm
Place of Publication:
Paris : A. Michel, [1994]
Notes:
Includes bibliographical references (pages 209-[211]).
ISBN:
2226075313
OCLC:
32665294

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