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Conservação de alimentos nos sertões do Seridó / Oswaldo Lamartine de Faria.
LIBRA TP369.B6 F37 1965
Available from offsite location
- Format:
- Book
- Author/Creator:
- Faria, Oswaldo Lamartine de.
- Language:
- Portuguese
- Subjects (All):
- Food--Preservation--Brazil--Seridó.
- Food.
- Food--Preservation.
- Brazil--Seridó.
- Physical Description:
- 76 pages, 5 unnumbered leaves of plates : illustrations ; 23 cm
- Place of Publication:
- Recife : Instituto Joaquim Nabuco de Pesquisas Sociais, Ministério da Educação e Cultura, 1965.
- Notes:
- "Separata do Boletim no. 11 do Instituto Joaquim Nabuco de Pesquisas Sociais."
- Includes bibliographical references.
- OCLC:
- 17141490
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