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Ueber die Geschmackswirkung von anorganischen Kalcium- und Magnesiumsalzen / vorgelegt von Margarete Böhme.

Van Pelt - Microtext Microfilm 4250 Item 52
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Format:
Microformat
Thesis/Dissertation
Author/Creator:
Böhme, Margarete, 1912-
Language:
German
Physical Description:
22 pages ; 21 cm
35 mm
monochrome
service copy
positive
Manufacture:
Zeulenroda : Bernhard Sporn Verlag.
Other Title:
Über die Geschmackswirkung von anorganischen Kalcium- und Magnesiumsalzen.
Place of Publication:
[Place of publication not identified] : M. Böhme, 1936.
Notes:
Microfilm. Bethlehem, Pa. : Mid-Atlantic Preservation Service, 1993. Item 52 of 52 on 1 microfilm reel ; 35 mm.
Thesis (doctoral) -- Friedrich Schiller Universität Jena, 1936.
OCLC:
79683297

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