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Life and food in the Basque country / María José Sevilla ; [translated from Spanish by Juliet Greenall].
Van Pelt Library TX723.5.B36 S48 1990
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LIBRA - Blank Collection TX723.5.B36 S48 1990
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- Format:
- Book
- Author/Creator:
- Sevilla, María José.
- Language:
- English
- Spanish
- Subjects (All):
- Cooking, Basque.
- Basques--Social life and customs.
- Basques.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor) (inscription) (Blank Collection copy)
- Sevilla, María José (autograph) (Blank Collection copy)
- Physical Description:
- xv, 170 pages : illustrations, map ; 24 cm
- Place of Publication:
- New York : New Amsterdam, 1990.
- Summary:
- In this beautifully written book, Maria Jose Sevilla describes the region through the eyes of men and women whose lives embrace every aspect of its cooking and culinary traditions, and records the recipes she has learned from them.
- Notes:
- Includes indexes.
- Local Notes:
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Blank Collection copy inscribed to Chef Fritz Blank by the author.
- ISBN:
- 1561310018
- OCLC:
- 21406523
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