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Biotechnology, agriculture and food / Organisation for Economic Co-operation and Development.
LIBRA TP248.65.F66 B56 1992
Available from offsite location
- Format:
- Book
- Language:
- English
- Subjects (All):
- Food--Biotechnology.
- Food.
- Agricultural biotechnology.
- Physical Description:
- 219 pages ; 23 cm
- Place of Publication:
- Paris, [publisher not identified], OECD. [1992]
- Notes:
- Includes bibliographical references.
- ISBN:
- 9264137254
- OCLC:
- 26406233
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