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Vaisselle et alimentation à Olbia de Provence (v. 350-v. 50 av. J.-C.) : modèles culturels et catégories céramiques / par Michel Bats ; préface de Jean-Paul Morel ; annexe de Maurice Picon.

Penn Museum Library NK3840 .B34 1988
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LIBRA NK3840 .B34 1988
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Format:
Book
Author/Creator:
Bats, Michel.
Contributor:
France. Direction du patrimoine. Sous-direction de l'archéologie.
Series:
Revue archéologique de Narbonnaise. Supplément ; 18.
Revue archéologique de Narbonnaise. Supplément ; 18
Language:
French
Subjects (All):
Pottery, Greek--France--Turkey--Olbasa (Extinct city).
Pottery, Greek.
France.
Turkey.
Food--History.
Food.
History.
Olbia (France : Extinct city).
France--Antiquities, Greek.
Physical Description:
271 pages, 72 pages of plates : illustrations ; 28 cm.
Place of Publication:
Paris : Éditions du Centre National de la Recherche Scientifique, 1988.
Notes:
"Ouvrage publié avec le concours du Ministère de la Culture (Direction du Patrimoine: Sous-Direction de Archéologie) et la Ville d'Hyères.
Bibliography: pages [237]-243.
ISBN:
2222041414 :
OCLC:
20448133

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