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Nutrition and dietetics : a practical guide to normal and therapeutic nutrition / F. Pender, N. van Kaathoven, N. van Mierlo.

LIBRA RM217.2 .N87 1994
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Format:
Book
Contributor:
Pender, F. (Frederic)
Van Kaathoven, N.
Van Mierlo, N.
Series:
Campion integrated studies series
Language:
English
Subjects (All):
Nutrition.
Dietetics.
Diet.
Diet Therapy.
Nutritional Requirements.
Medical Subjects:
Diet.
Diet Therapy.
Nutritional Requirements.
Dietetics.
Physical Description:
260 pages : illustrations ; 25 cm.
Place of Publication:
Edinburgh : Campion Press, [1994]
Notes:
Includes bibliographical references (page 247) and index.
ISBN:
1873732090
OCLC:
31737598

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