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Nutrition in critical care / [edited by] Gary P. Zaloga.
LIBRA RM217 .N75 1994
Available from offsite location
- Format:
- Book
- Language:
- English
- Subjects (All):
- Diet therapy.
- Critically ill--Nutrition.
- Critically ill.
- Critical Care.
- Diet Therapy.
- Enteral Nutrition.
- Parenteral Nutrition.
- Medical Subjects:
- Critical Care.
- Diet Therapy.
- Enteral Nutrition.
- Parenteral Nutrition.
- Physical Description:
- xvii, 902 pages : illustrations ; 28 cm
- Place of Publication:
- St. Louis : Mosby, [1994]
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 1556643977
- OCLC:
- 28215583
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