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Étude chimique et hygiénique du vin en général et du vin de Bordeaux en particulier.
Kislak Center for Special Collections - E.F. Smith Collection 663.2 C197
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- Format:
- Book
- Author/Creator:
- Carles, P. (Pierre), 1845-1919.
- Language:
- French
- Subjects (All):
- Wine and wine making--France--Bordeaux Region (Nouvelle-Aquitaine).
- Wine and wine making.
- France--Bordeaux Region (Nouvelle-Aquitaine).
- Physical Description:
- 93 pages ; 25 cm
- Place of Publication:
- Bordeaux : Feret et fils, 1880.
- Notes:
- "Bibliographie": pages [89]-90.
- OCLC:
- 20961938
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