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Melting pot : an annotated bibliography and guide to food and nutrition information for ethnic groups in America / Jacqueline M. Newman.
LIBRA TX353 .N48 1986
Available from offsite location
- Format:
- Book
- Author/Creator:
- Newman, Jacqueline M., 1932-
- Series:
- Garland reference library of social science ; v. 351.
- Garland reference library of social science ; vol. 351
- Language:
- English
- Subjects (All):
- Food--Bibliography.
- Food.
- Diet--United States--Bibliography.
- Diet.
- United States.
- Nutrition--Bibliography.
- Nutrition.
- Food habits--United States--Bibliography.
- Food habits.
- Cooking--United States--Bibliography.
- Cooking.
- Ethnology--United States--Bibliography.
- Ethnology.
- Genre:
- Bibliographies.
- Physical Description:
- xii, 194 pages ; 23 cm.
- Place of Publication:
- New York : Garland Pub., 1986.
- ISBN:
- 082404326X
- OCLC:
- 13158135
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