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The nation's food; a statistical study of a physiological and social problem / by Raymond Pearl ...
LIBRA - Temporarily Unavailable 940.92 P312
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Log in to request item- Format:
- Book
- Author/Creator:
- Pearl, Raymond, 1879-1940.
- Language:
- English
- Subjects (All):
- Food supply--United States.
- Food supply.
- United States.
- Physical Description:
- 2 preliminary leaves, 9-274 pages : illustrations ; 2 3 cm
- Place of Publication:
- Philadelphia and London : W. B. Saunders company, 1920.
- OCLC:
- 3080944
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