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Mahanuvara rajagedara sūpaśāstrapota hā Siṃhala sūpakalā sāhityaya / sampādaka Puñci Baṇḍāra Sannasgala.

LIBRA TX724.5.S72 M34 1989
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Format:
Book
Contributor:
Sannasgala, Puñci Baṇḍāra.
Language:
Sinhalese
Subjects (All):
Cooking, Sri Lankan.
Physical Description:
L, 140 pages ; 22 cm
Place of Publication:
[Colombo] : Puñci Baṇḍāra Sannasgala, 1989.
Notes:
In Sinhalese; introd. in English and Sinhalese.
Sri Lankan cookery book of the Kandyan palace; includes ancient recipes and methods of food preservation.
Includes bibliographical references.
OCLC:
21908753

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