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Étude sur l'évolution de la concentration dans l'industrie alimentaire en France : Tableaux de concentration / par J. L. Rastoin, G. Ghersi, M. Castagnos.
LIBRA HD9012.4 .R388
Available from offsite location
- Format:
- Book
- Government document
- Author/Creator:
- Rastoin, Jean-Louis.
- Ghersi, G., author.
- Castagnos, M., author.
- Language:
- French
- Subjects (All):
- Food industry and trade--France--Statistics.
- Food industry and trade.
- Industrial concentration.
- Statistics.
- France.
- Physical Description:
- 307 pages ; 30 cm
- Place of Publication:
- Luxembourg : Office des Publications Officielles des Communautés Européennes, 1975.
- Notes:
- At head of title: Commission des communautés européennes.
- OCLC:
- 2495112
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