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Collective bargaining in the meat products industry.
Lippincott Library HD8051 .A7876 no.569
Mixed Availability
- Format:
- Book
- Government document
- Author/Creator:
- United States. Bureau of Labor Statistics.
- Series:
- Report (United States. Bureau of Labor Statistics) ; 569.
- Report - Bureau of Labor Statistics ; 569
- Language:
- English
- Subjects (All):
- Strikes and lockouts--Packing-house workers--United States.
- Strikes and lockouts.
- Collective bargaining--Meat industry--United States.
- Collective bargaining.
- Collective labor agreements--Meat industry--United States.
- Collective labor agreements.
- Packing-house workers--United States.
- Packing-house workers.
- Collective labor agreements--Meat industry.
- Collective bargaining--Meat industry.
- Strikes and lockouts--Packing-house workers.
- United States.
- Meat industry and trade--United States.
- Meat industry and trade.
- Physical Description:
- 9 pages ; 28 cm.
- Place of Publication:
- Washington : U.S. Dept. of Labor, Bureau of Labor Statistics, 1979.
- Notes:
- Caption title.
- Prepared in the Division of Industrial Relations by Linda H. LeGrande.
- Includes bibliographical references.
- OCLC:
- 6079053
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