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A bibliography of investigations bearing on the composition and nutritive value of corn and corn products / by M. Helen Keith ... Issued in mimeographed form by the National research council.
LIBRA SB191.M2 K45 1920
Available from offsite location
- Format:
- Book
- Author/Creator:
- Keith, Mary Helen.
- Language:
- English
- Subjects (All):
- Corn--Bibliography.
- Corn.
- Feeds--Bibliography.
- Feeds.
- Grain--Bibliography.
- Grain.
- Genre:
- Bibliographies.
- Physical Description:
- 1 preliminary leaf, iii-xiii, 178 numbered l. ; 28 cm
- Other Title:
- Nutritive value of corn and corn products.
- Corn and corn products, Nutritive value of.
- Place of Publication:
- Washington, D.C., [publisher not identified], 1920.
- OCLC:
- 4296444
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