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The milk fat globule membrane and some associated phenomena / by N. King.

LIBRA SF251 .K5
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Format:
Book
Author/Creator:
King, N.
Series:
Technical communication (Commonwealth Bureau of Dairy Science and Technology (Shinfield, Angleterre) ; no. 2.
Technical communication no. 2 of the Commonwealth Bureau of Dairy Science
Language:
English
Subjects (All):
Milkfat--Fat globules.
Milkfat.
Membranes (Biology).
Physical Description:
99 pages, 1 unnumbered page, de ok, L/4bill. ; 22cm.
Place of Publication:
Farnham Royal : Commonwealth Agricultural Bureaux, 1955.
Notes:
Bibliography : pages 86-99.
OCLC:
3496118

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