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CRC handbook of foodborne diseases of biological origin / editor, Miloslav Rechcígl, Jr.
LIBRA RA1258 .C7 1983
Available from offsite location
- Format:
- Book
- Series:
- CRC series in nutrition and food
- CRC series in nutrition and food.
- Language:
- English
- Subjects (All):
- Food poisoning--Handbooks, manuals, etc.
- Food poisoning.
- Foodborne Diseases.
- Medical Subjects:
- Foodborne Diseases.
- Genre:
- Handbooks and manuals.
- Physical Description:
- 518 pages : illustrations ; 26 cm.
- Other Title:
- Handbook of foodborne diseases of biological origin.
- Place of Publication:
- Boca Raton, Fla. : CRC Press, [1983]
- Notes:
- Includes bibliographies and index.
- ISBN:
- 0849339642
- OCLC:
- 8728209
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