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Prime cut : livestock raising and meatpacking in the United States, 1607-1983 / by Jimmy M. Skaggs.
Lippincott Library HD9415 .S58 1986
Available
- Format:
- Book
- Author/Creator:
- Skaggs, Jimmy M.
- Language:
- English
- Subjects (All):
- Meat industry and trade--United States--History.
- Meat industry and trade.
- Cattle trade--United States--History.
- Cattle trade.
- Stockyards--United States--History.
- Stockyards.
- Packing-houses--United States--History.
- Packing-houses.
- History.
- United States.
- Physical Description:
- xiii, 263 pages, 9 unnumbered pages of plates : illustrations ; 24 cm
- Edition:
- First edition.
- Place of Publication:
- College Station : Texas A&M University Press, [1986]
- Notes:
- Includes index.
- Bibliography: pages [219]-245.
- ISBN:
- 0890962499 :
- OCLC:
- 13093276
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