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Biotechnology and the U.S. food industry / a study prepared by the Office of Planning and Evaluation and the Center for Food Safety and Applied Nutrition, U.S. F.D.A.

LIBRA Oversize TP248.6 .B5 1989
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Format:
Book
Government document
Language:
English
Subjects (All):
United States Food and Drug Administration.
Biotechnology.
United States.
Medical Subjects:
United States Food and Drug Administration.
Biotechnology.
United States.
Physical Description:
vi, 146 pages : illustrations ; 28 cm
Place of Publication:
Lancaster, P : Technomic Pub. Co., Inc., [1989?]
Notes:
Includes bibliographical references.
ISBN:
0877626413
OCLC:
77305818

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