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Waterfowl : an identification guide to the ducks, geese, and swans of the world / Steve Madge and Hilary Burn.

LIBRA QL696.A52 M33 1988
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LIBRA - Blank Collection QL696.A52 M33 1988
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Format:
Book
Author/Creator:
Madge, Steve.
Burn, Hilary, author.
Contributor:
Peterson, Roger Tory, 1908-1996, writer of foreword.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Waterfowl--Identification.
Waterfowl.
Birds--Identification.
Birds.
Medical Subjects:
Birds.
Local Subjects:
Waterfowl--Identification.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
298, [6] pages : illustrations (some color), maps ; 24 cm
Place of Publication:
Boston : Houghton Mifflin Company, [1988]
Contents:
Foreword / Roger Tory Peterson
Introduction
How to use this book
Field observation
Acknowledgement
Colour plates, facing captions and distribution maps
Systematic section.
Notes:
"Over 700 Birds Painted in Full Color. Over 150 Distribution Maps"--Cover.
Includes bibliographical references (pages 292-294) and index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0395467276 :
0395467268 (paper) :
OCLC:
16682694

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